Kabrita Launches Worlds First Goat Milk Yogurt and Fruit for Tots on the Go

Mississauga, Canada (PRWEB) July 22, 2014

Goat milk is known for its gentle, naturally easy to digest properties, making it an especially great solution for kids who experience the common problem of cow milk intolerance, which causes symptoms including digestive upset, rashes and congestion. “Cow milk intolerance occurs when components of cow milk – either the fat, lactose, protein, or a combination of components – are digested poorly,” says Dr. Kate Morrison, Board Certified Naturopathic Doctor, mom and co-founder of Kabrita North America. “If your little one suffers from this, they will likely tolerate goat milk very well.”

Dr. Morrison and her partner Carolyn Ansley are thrilled to be bringing this option to parents and children for the first time ever, and with three toddler-approved flavors – Mixed Berry, Mango Peach, and Banana and Natural Vanilla Bean – Kabrita Goat Milk Yogurt and Fruit is a great choice for all kids. All three flavors are fortified with vitamins D, C and E to meet the nutritional needs of active toddlers. Because it’s important to us as parents, our non-GMO yogurt comes from an AGA Grassfed Certified family farm, where no hormones or pesticides are used and the goats are handled with care.