Robert Rothschild Farm Goes Organic With New Line of Sauces

URBANA, OH–(Marketwired – July 30, 2014) – Robert Rothschild Farm announces their first complete line of organic sauces after recently achieving organic certification of their manufacturing facility in Urbana, Ohio. Robert Rothschild Farm produces sauces, dips, preserves, mustards, spreads and other gourmet products that are all natural, gluten free and kosher.

The new organic line of sauces was announced at the Summer Fancy Food Show in July 2014 and includes Blueberry Balsamic, Citrus Chardonnay, Pineapple Habanero BBQ, Sriracha Teriyaki, Whiskey Pepper Cream and White Wine Creole.

“Creating organic products shows our commitment, not only to high-quality, flavorful products but taking our company to the next level,” said Gordon. “Organic foods are a growing market in which Robert Rothschild Farm is well positioned to produce and provide these essential products,” said Gordon.”We look forward to leading the specialty food industry and bringing our consumers the finest in organic, open and serve products that they have come to expect from us.”

High-resolution product photography, recipes and serving suggestions are available.