Research and Markets – Global Biostimulants Market Value of USD 2.91 Billion by 2021 – Trends, Technologies & Opportunities Report 2016-2021 – Key Vendors: Koppert, Novozymes, Valagro

The biostimulant products are gaining popularity for their fastest-growing innovative ingredient segments such as seaweed extracts and microbial amendments, owing to the need for adopting sustainable practices effectively with limited resources (land, water, and nutrients).

In the biostimulants market, row crops are projected to gain strong growth, in terms of value and area, in the next five years with respect to strengthen crop production during adverse stress conditions such as drought and intense heat.

Raw materials such as humic substances, organic waste matter, and vermicompost are utilized by farmers from their own farm resources, without complete awareness of their function as sources of biostimulants such as humic acids and fulvic acids. The popularity of biostimulant products depends on the understanding of its constituents and benefits, among the farmers. Companies, being aware of the effectiveness of these specific acids, extract them and provide them as ready-to-use end products to the market, sometimes formulated along with microbials and amino acids. The information gap caused by misplaced marketing about the concept of biostimulants serves as a challenge toward the growth of the biostimulants market.

1 Introduction

2 Research Methodology

3 Executive Summary

4 Premium Insights

5 Market Overview

6 Industry Trends

7 Biostimulants Market, By Type

8 Biostimulants Market, By Crop Type

9 Biostimulants Market, By Method of Application

10 Biostimulants Market, By Brand

11 Biostimulants Market, By Region

12 Competitive Landscape

13 Company Profiles

14 Appendix

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SOURCE Research and Markets